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Konosuke GS+ Nashiji Gyuto 240mm Japanese Chef Knife - High Carbon Stainless Steel Kitchen Knife for Professional Chefs & Home Cooking, Perfect for Slicing, Dicing & Meat Cutting
Konosuke GS+ Nashiji Gyuto 240mm Japanese Chef Knife - High Carbon Stainless Steel Kitchen Knife for Professional Chefs & Home Cooking, Perfect for Slicing, Dicing & Meat CuttingKonosuke GS+ Nashiji Gyuto 240mm Japanese Chef Knife - High Carbon Stainless Steel Kitchen Knife for Professional Chefs & Home Cooking, Perfect for Slicing, Dicing & Meat CuttingKonosuke GS+ Nashiji Gyuto 240mm Japanese Chef Knife - High Carbon Stainless Steel Kitchen Knife for Professional Chefs & Home Cooking, Perfect for Slicing, Dicing & Meat CuttingKonosuke GS+ Nashiji Gyuto 240mm Japanese Chef Knife - High Carbon Stainless Steel Kitchen Knife for Professional Chefs & Home Cooking, Perfect for Slicing, Dicing & Meat CuttingKonosuke GS+ Nashiji Gyuto 240mm Japanese Chef Knife - High Carbon Stainless Steel Kitchen Knife for Professional Chefs & Home Cooking, Perfect for Slicing, Dicing & Meat CuttingKonosuke GS+ Nashiji Gyuto 240mm Japanese Chef Knife - High Carbon Stainless Steel Kitchen Knife for Professional Chefs & Home Cooking, Perfect for Slicing, Dicing & Meat CuttingKonosuke GS+ Nashiji Gyuto 240mm Japanese Chef Knife - High Carbon Stainless Steel Kitchen Knife for Professional Chefs & Home Cooking, Perfect for Slicing, Dicing & Meat CuttingKonosuke GS+ Nashiji Gyuto 240mm Japanese Chef Knife - High Carbon Stainless Steel Kitchen Knife for Professional Chefs & Home Cooking, Perfect for Slicing, Dicing & Meat CuttingKonosuke GS+ Nashiji Gyuto 240mm Japanese Chef Knife - High Carbon Stainless Steel Kitchen Knife for Professional Chefs & Home Cooking, Perfect for Slicing, Dicing & Meat Cutting

Konosuke GS+ Nashiji Gyuto 240mm Japanese Chef Knife - High Carbon Stainless Steel Kitchen Knife for Professional Chefs & Home Cooking, Perfect for Slicing, Dicing & Meat Cutting

$158.4 $288 -45%

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Estimated Delivery:7-15 days international

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SKU:20910679

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Product Description

A thicker and heavier flat grind compared to the , this nashiji finished mid to large sized gyuto boasts a superb edge and top class finish paired with a classy laurel handle.

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