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Premium Japanese Blue #1 Steel Santoku Knife by Satoshi Nakagawa & Myojin Naohito – Ultra-Sharp 7-Inch Chef’s Knife for Slicing, Dicing & Mincing – Perfect for Home Cooks & Professional Chefs
Premium Japanese Blue #1 Steel Santoku Knife by Satoshi Nakagawa & Myojin Naohito – Ultra-Sharp 7-Inch Chef’s Knife for Slicing, Dicing & Mincing – Perfect for Home Cooks & Professional ChefsPremium Japanese Blue #1 Steel Santoku Knife by Satoshi Nakagawa & Myojin Naohito – Ultra-Sharp 7-Inch Chef’s Knife for Slicing, Dicing & Mincing – Perfect for Home Cooks & Professional ChefsPremium Japanese Blue #1 Steel Santoku Knife by Satoshi Nakagawa & Myojin Naohito – Ultra-Sharp 7-Inch Chef’s Knife for Slicing, Dicing & Mincing – Perfect for Home Cooks & Professional ChefsPremium Japanese Blue #1 Steel Santoku Knife by Satoshi Nakagawa & Myojin Naohito – Ultra-Sharp 7-Inch Chef’s Knife for Slicing, Dicing & Mincing – Perfect for Home Cooks & Professional ChefsPremium Japanese Blue #1 Steel Santoku Knife by Satoshi Nakagawa & Myojin Naohito – Ultra-Sharp 7-Inch Chef’s Knife for Slicing, Dicing & Mincing – Perfect for Home Cooks & Professional ChefsPremium Japanese Blue #1 Steel Santoku Knife by Satoshi Nakagawa & Myojin Naohito – Ultra-Sharp 7-Inch Chef’s Knife for Slicing, Dicing & Mincing – Perfect for Home Cooks & Professional ChefsPremium Japanese Blue #1 Steel Santoku Knife by Satoshi Nakagawa & Myojin Naohito – Ultra-Sharp 7-Inch Chef’s Knife for Slicing, Dicing & Mincing – Perfect for Home Cooks & Professional ChefsPremium Japanese Blue #1 Steel Santoku Knife by Satoshi Nakagawa & Myojin Naohito – Ultra-Sharp 7-Inch Chef’s Knife for Slicing, Dicing & Mincing – Perfect for Home Cooks & Professional ChefsPremium Japanese Blue #1 Steel Santoku Knife by Satoshi Nakagawa & Myojin Naohito – Ultra-Sharp 7-Inch Chef’s Knife for Slicing, Dicing & Mincing – Perfect for Home Cooks & Professional ChefsPremium Japanese Blue #1 Steel Santoku Knife by Satoshi Nakagawa & Myojin Naohito – Ultra-Sharp 7-Inch Chef’s Knife for Slicing, Dicing & Mincing – Perfect for Home Cooks & Professional ChefsPremium Japanese Blue #1 Steel Santoku Knife by Satoshi Nakagawa & Myojin Naohito – Ultra-Sharp 7-Inch Chef’s Knife for Slicing, Dicing & Mincing – Perfect for Home Cooks & Professional ChefsPremium Japanese Blue #1 Steel Santoku Knife by Satoshi Nakagawa & Myojin Naohito – Ultra-Sharp 7-Inch Chef’s Knife for Slicing, Dicing & Mincing – Perfect for Home Cooks & Professional ChefsPremium Japanese Blue #1 Steel Santoku Knife by Satoshi Nakagawa & Myojin Naohito – Ultra-Sharp 7-Inch Chef’s Knife for Slicing, Dicing & Mincing – Perfect for Home Cooks & Professional ChefsPremium Japanese Blue #1 Steel Santoku Knife by Satoshi Nakagawa & Myojin Naohito – Ultra-Sharp 7-Inch Chef’s Knife for Slicing, Dicing & Mincing – Perfect for Home Cooks & Professional ChefsPremium Japanese Blue #1 Steel Santoku Knife by Satoshi Nakagawa & Myojin Naohito – Ultra-Sharp 7-Inch Chef’s Knife for Slicing, Dicing & Mincing – Perfect for Home Cooks & Professional ChefsPremium Japanese Blue #1 Steel Santoku Knife by Satoshi Nakagawa & Myojin Naohito – Ultra-Sharp 7-Inch Chef’s Knife for Slicing, Dicing & Mincing – Perfect for Home Cooks & Professional ChefsPremium Japanese Blue #1 Steel Santoku Knife by Satoshi Nakagawa & Myojin Naohito – Ultra-Sharp 7-Inch Chef’s Knife for Slicing, Dicing & Mincing – Perfect for Home Cooks & Professional ChefsPremium Japanese Blue #1 Steel Santoku Knife by Satoshi Nakagawa & Myojin Naohito – Ultra-Sharp 7-Inch Chef’s Knife for Slicing, Dicing & Mincing – Perfect for Home Cooks & Professional ChefsPremium Japanese Blue #1 Steel Santoku Knife by Satoshi Nakagawa & Myojin Naohito – Ultra-Sharp 7-Inch Chef’s Knife for Slicing, Dicing & Mincing – Perfect for Home Cooks & Professional ChefsPremium Japanese Blue #1 Steel Santoku Knife by Satoshi Nakagawa & Myojin Naohito – Ultra-Sharp 7-Inch Chef’s Knife for Slicing, Dicing & Mincing – Perfect for Home Cooks & Professional ChefsPremium Japanese Blue #1 Steel Santoku Knife by Satoshi Nakagawa & Myojin Naohito – Ultra-Sharp 7-Inch Chef’s Knife for Slicing, Dicing & Mincing – Perfect for Home Cooks & Professional ChefsPremium Japanese Blue #1 Steel Santoku Knife by Satoshi Nakagawa & Myojin Naohito – Ultra-Sharp 7-Inch Chef’s Knife for Slicing, Dicing & Mincing – Perfect for Home Cooks & Professional ChefsPremium Japanese Blue #1 Steel Santoku Knife by Satoshi Nakagawa & Myojin Naohito – Ultra-Sharp 7-Inch Chef’s Knife for Slicing, Dicing & Mincing – Perfect for Home Cooks & Professional ChefsPremium Japanese Blue #1 Steel Santoku Knife by Satoshi Nakagawa & Myojin Naohito – Ultra-Sharp 7-Inch Chef’s Knife for Slicing, Dicing & Mincing – Perfect for Home Cooks & Professional Chefs

Premium Japanese Blue #1 Steel Santoku Knife by Satoshi Nakagawa & Myojin Naohito – Ultra-Sharp 7-Inch Chef’s Knife for Slicing, Dicing & Mincing – Perfect for Home Cooks & Professional Chefs

$316.8 $576 -45%

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Estimated Delivery:7-15 days international

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Easy Returns:Enjoy hassle-free returns within 30 days!

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SKU:30764554

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Product Description

A spellbinding collaboration between Satoshi Nakagawa and Myojin Hamono has created a knife of the highest standards with a mind blowing edge and a beautiful dark etched damascus finish.

This knife is fitted with an ebony and black buffalo horn handle.

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