Masakage Kumo Bunka Japanese Chef Knife - 6.3" Damascus Steel Blade with Walnut Handle for Precision Slicing, Dicing & Chopping - Perfect for Home Cooks & Professional Chefs

Product Description

The shape of the Bunka and the versatility it offers makes this a great addition to the Kumo range.

The Bunka combines the best of the Nakiri and Santoku shapes to create a visually interesting blade that performs excellently preparing both meat and vegetables. This knife fits in the Kotetsu Bunka saya. Please note that the saya is not made especially for the knife so there is a little bit of wiggle room towards the tip.