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Premium Konosuke GS+ Nashiji Gyuto 210mm Japanese Chef Knife - High Carbon Stainless Steel Blade for Professional Sushi, Meat Cutting & Kitchen Cooking
Premium Konosuke GS+ Nashiji Gyuto 210mm Japanese Chef Knife - High Carbon Stainless Steel Blade for Professional Sushi, Meat Cutting & Kitchen CookingPremium Konosuke GS+ Nashiji Gyuto 210mm Japanese Chef Knife - High Carbon Stainless Steel Blade for Professional Sushi, Meat Cutting & Kitchen CookingPremium Konosuke GS+ Nashiji Gyuto 210mm Japanese Chef Knife - High Carbon Stainless Steel Blade for Professional Sushi, Meat Cutting & Kitchen CookingPremium Konosuke GS+ Nashiji Gyuto 210mm Japanese Chef Knife - High Carbon Stainless Steel Blade for Professional Sushi, Meat Cutting & Kitchen CookingPremium Konosuke GS+ Nashiji Gyuto 210mm Japanese Chef Knife - High Carbon Stainless Steel Blade for Professional Sushi, Meat Cutting & Kitchen CookingPremium Konosuke GS+ Nashiji Gyuto 210mm Japanese Chef Knife - High Carbon Stainless Steel Blade for Professional Sushi, Meat Cutting & Kitchen CookingPremium Konosuke GS+ Nashiji Gyuto 210mm Japanese Chef Knife - High Carbon Stainless Steel Blade for Professional Sushi, Meat Cutting & Kitchen CookingPremium Konosuke GS+ Nashiji Gyuto 210mm Japanese Chef Knife - High Carbon Stainless Steel Blade for Professional Sushi, Meat Cutting & Kitchen CookingPremium Konosuke GS+ Nashiji Gyuto 210mm Japanese Chef Knife - High Carbon Stainless Steel Blade for Professional Sushi, Meat Cutting & Kitchen Cooking

Premium Konosuke GS+ Nashiji Gyuto 210mm Japanese Chef Knife - High Carbon Stainless Steel Blade for Professional Sushi, Meat Cutting & Kitchen Cooking

$139.15 $253 -45%

Delivery & Return:Free shipping on all orders over $50

Estimated Delivery:7-15 days international

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Easy Returns:Enjoy hassle-free returns within 30 days!

Payment:Secure checkout

SKU:66263320

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Product Description

A thicker and heavier flat grind compared to the , this nashiji finished mid sized gyuto boasts a superb edge and top class finish.

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