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Premium Takeshi Saji SRS13 Japanese Chef Knife 220mm - High Carbon Stainless Steel Gyuto for Professional Cooking & Meat Slicing
Premium Takeshi Saji SRS13 Japanese Chef Knife 220mm - High Carbon Stainless Steel Gyuto for Professional Cooking & Meat SlicingPremium Takeshi Saji SRS13 Japanese Chef Knife 220mm - High Carbon Stainless Steel Gyuto for Professional Cooking & Meat SlicingPremium Takeshi Saji SRS13 Japanese Chef Knife 220mm - High Carbon Stainless Steel Gyuto for Professional Cooking & Meat SlicingPremium Takeshi Saji SRS13 Japanese Chef Knife 220mm - High Carbon Stainless Steel Gyuto for Professional Cooking & Meat SlicingPremium Takeshi Saji SRS13 Japanese Chef Knife 220mm - High Carbon Stainless Steel Gyuto for Professional Cooking & Meat SlicingPremium Takeshi Saji SRS13 Japanese Chef Knife 220mm - High Carbon Stainless Steel Gyuto for Professional Cooking & Meat SlicingPremium Takeshi Saji SRS13 Japanese Chef Knife 220mm - High Carbon Stainless Steel Gyuto for Professional Cooking & Meat SlicingPremium Takeshi Saji SRS13 Japanese Chef Knife 220mm - High Carbon Stainless Steel Gyuto for Professional Cooking & Meat SlicingPremium Takeshi Saji SRS13 Japanese Chef Knife 220mm - High Carbon Stainless Steel Gyuto for Professional Cooking & Meat SlicingPremium Takeshi Saji SRS13 Japanese Chef Knife 220mm - High Carbon Stainless Steel Gyuto for Professional Cooking & Meat SlicingPremium Takeshi Saji SRS13 Japanese Chef Knife 220mm - High Carbon Stainless Steel Gyuto for Professional Cooking & Meat SlicingPremium Takeshi Saji SRS13 Japanese Chef Knife 220mm - High Carbon Stainless Steel Gyuto for Professional Cooking & Meat SlicingPremium Takeshi Saji SRS13 Japanese Chef Knife 220mm - High Carbon Stainless Steel Gyuto for Professional Cooking & Meat SlicingPremium Takeshi Saji SRS13 Japanese Chef Knife 220mm - High Carbon Stainless Steel Gyuto for Professional Cooking & Meat SlicingPremium Takeshi Saji SRS13 Japanese Chef Knife 220mm - High Carbon Stainless Steel Gyuto for Professional Cooking & Meat SlicingPremium Takeshi Saji SRS13 Japanese Chef Knife 220mm - High Carbon Stainless Steel Gyuto for Professional Cooking & Meat SlicingPremium Takeshi Saji SRS13 Japanese Chef Knife 220mm - High Carbon Stainless Steel Gyuto for Professional Cooking & Meat Slicing

Premium Takeshi Saji SRS13 Japanese Chef Knife 220mm - High Carbon Stainless Steel Gyuto for Professional Cooking & Meat Slicing

$411.4 $748 -45%

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Estimated Delivery:7-15 days international

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SKU:77477377

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Product Description

An absolutely outstanding knife, the Chinese cleaver from Saji-San is designed for use in a wide range of slicing and cutting jobs (it's not a bone cleaver though!) from small to large ingredients. 

This model is finished with a beautiful desert ironwood handle.

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