Masakage Kiri 120mm Japanese Petty Knife - High Carbon Steel Blade for Precision Cutting, Slicing & Peeling - Perfect for Chefs, Home Cooks & Fruit Preparation

Product Description

Kiri means mist in Japanese and this is perfectly portrayed by the damascus stainless cladding that protects the VG10 core steel.

This is a low maintenance knife due to being completely stainless, cuts well and will stay sharp for a long time thanks to the qualities of the VG10 core.