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Premium Hatsukokoro Kurosagi Gyuto 210mm Japanese Chef Knife - High Carbon Steel Blade for Professional Cooking, Slicing & Meat Cutting - Perfect for Home Chefs & Culinary Enthusiasts
Premium Hatsukokoro Kurosagi Gyuto 210mm Japanese Chef Knife - High Carbon Steel Blade for Professional Cooking, Slicing & Meat Cutting - Perfect for Home Chefs & Culinary EnthusiastsPremium Hatsukokoro Kurosagi Gyuto 210mm Japanese Chef Knife - High Carbon Steel Blade for Professional Cooking, Slicing & Meat Cutting - Perfect for Home Chefs & Culinary EnthusiastsPremium Hatsukokoro Kurosagi Gyuto 210mm Japanese Chef Knife - High Carbon Steel Blade for Professional Cooking, Slicing & Meat Cutting - Perfect for Home Chefs & Culinary EnthusiastsPremium Hatsukokoro Kurosagi Gyuto 210mm Japanese Chef Knife - High Carbon Steel Blade for Professional Cooking, Slicing & Meat Cutting - Perfect for Home Chefs & Culinary EnthusiastsPremium Hatsukokoro Kurosagi Gyuto 210mm Japanese Chef Knife - High Carbon Steel Blade for Professional Cooking, Slicing & Meat Cutting - Perfect for Home Chefs & Culinary EnthusiastsPremium Hatsukokoro Kurosagi Gyuto 210mm Japanese Chef Knife - High Carbon Steel Blade for Professional Cooking, Slicing & Meat Cutting - Perfect for Home Chefs & Culinary EnthusiastsPremium Hatsukokoro Kurosagi Gyuto 210mm Japanese Chef Knife - High Carbon Steel Blade for Professional Cooking, Slicing & Meat Cutting - Perfect for Home Chefs & Culinary EnthusiastsPremium Hatsukokoro Kurosagi Gyuto 210mm Japanese Chef Knife - High Carbon Steel Blade for Professional Cooking, Slicing & Meat Cutting - Perfect for Home Chefs & Culinary EnthusiastsPremium Hatsukokoro Kurosagi Gyuto 210mm Japanese Chef Knife - High Carbon Steel Blade for Professional Cooking, Slicing & Meat Cutting - Perfect for Home Chefs & Culinary EnthusiastsPremium Hatsukokoro Kurosagi Gyuto 210mm Japanese Chef Knife - High Carbon Steel Blade for Professional Cooking, Slicing & Meat Cutting - Perfect for Home Chefs & Culinary EnthusiastsPremium Hatsukokoro Kurosagi Gyuto 210mm Japanese Chef Knife - High Carbon Steel Blade for Professional Cooking, Slicing & Meat Cutting - Perfect for Home Chefs & Culinary EnthusiastsPremium Hatsukokoro Kurosagi Gyuto 210mm Japanese Chef Knife - High Carbon Steel Blade for Professional Cooking, Slicing & Meat Cutting - Perfect for Home Chefs & Culinary EnthusiastsPremium Hatsukokoro Kurosagi Gyuto 210mm Japanese Chef Knife - High Carbon Steel Blade for Professional Cooking, Slicing & Meat Cutting - Perfect for Home Chefs & Culinary EnthusiastsPremium Hatsukokoro Kurosagi Gyuto 210mm Japanese Chef Knife - High Carbon Steel Blade for Professional Cooking, Slicing & Meat Cutting - Perfect for Home Chefs & Culinary Enthusiasts

Premium Hatsukokoro Kurosagi Gyuto 210mm Japanese Chef Knife - High Carbon Steel Blade for Professional Cooking, Slicing & Meat Cutting - Perfect for Home Chefs & Culinary Enthusiasts

$104.5 $190 -45%

Delivery & Return:Free shipping on all orders over $50

Estimated Delivery:7-15 days international

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Easy Returns:Enjoy hassle-free returns within 30 days!

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SKU:94379170

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Product Description

A nimble all-rounder, the gyuto is an ideal choice for a wide range of jobs and the kurosagi is great fun to use from the moment you take it out of the box.

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