Takamura Hamono VG10 Tsuchime Gyuto 180mm Japanese Chef Knife - High Carbon Stainless Steel Blade for Professional Cooking, Sushi & Meat Cutting

Product Description

A true "no brainer" of a choice for anyone seeking outstanding value for money and a top class finish.

This is a laser thin gyuto from Terukazu Takamura that's a delight to cut with and the subtle black pakka wood Western handle combines to make a light and nimble knife that's going to make short work of a lot of food prep!