Premium Muneishi Aogami Stainless Clad Damascus Santoku Knife 7" - Japanese High Carbon Steel Kitchen Knife for Professional Chefs & Home Cooking - Perfect for Slicing, Dicing & Chopping Vegetables, Meat & Fish

Product Description

An absolute cracker of a knife for the money, this santoku with its rosewood handle, subtle damascus finishing and stainless cladding is light, nimble and exceptional value - definitely one to add to your collection!