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Premium Sakai Takayuki VG2/VG10 Coreless Kengata Santoku Knife - Japanese High Carbon Stainless Steel Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Chefs & Professional Kitchens
Premium Sakai Takayuki VG2/VG10 Coreless Kengata Santoku Knife - Japanese High Carbon Stainless Steel Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Chefs & Professional KitchensPremium Sakai Takayuki VG2/VG10 Coreless Kengata Santoku Knife - Japanese High Carbon Stainless Steel Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Chefs & Professional KitchensPremium Sakai Takayuki VG2/VG10 Coreless Kengata Santoku Knife - Japanese High Carbon Stainless Steel Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Chefs & Professional KitchensPremium Sakai Takayuki VG2/VG10 Coreless Kengata Santoku Knife - Japanese High Carbon Stainless Steel Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Chefs & Professional KitchensPremium Sakai Takayuki VG2/VG10 Coreless Kengata Santoku Knife - Japanese High Carbon Stainless Steel Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Chefs & Professional KitchensPremium Sakai Takayuki VG2/VG10 Coreless Kengata Santoku Knife - Japanese High Carbon Stainless Steel Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Chefs & Professional KitchensPremium Sakai Takayuki VG2/VG10 Coreless Kengata Santoku Knife - Japanese High Carbon Stainless Steel Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Chefs & Professional KitchensPremium Sakai Takayuki VG2/VG10 Coreless Kengata Santoku Knife - Japanese High Carbon Stainless Steel Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Chefs & Professional KitchensPremium Sakai Takayuki VG2/VG10 Coreless Kengata Santoku Knife - Japanese High Carbon Stainless Steel Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Chefs & Professional KitchensPremium Sakai Takayuki VG2/VG10 Coreless Kengata Santoku Knife - Japanese High Carbon Stainless Steel Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Chefs & Professional KitchensPremium Sakai Takayuki VG2/VG10 Coreless Kengata Santoku Knife - Japanese High Carbon Stainless Steel Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Chefs & Professional KitchensPremium Sakai Takayuki VG2/VG10 Coreless Kengata Santoku Knife - Japanese High Carbon Stainless Steel Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Chefs & Professional KitchensPremium Sakai Takayuki VG2/VG10 Coreless Kengata Santoku Knife - Japanese High Carbon Stainless Steel Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Chefs & Professional KitchensPremium Sakai Takayuki VG2/VG10 Coreless Kengata Santoku Knife - Japanese High Carbon Stainless Steel Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Chefs & Professional KitchensPremium Sakai Takayuki VG2/VG10 Coreless Kengata Santoku Knife - Japanese High Carbon Stainless Steel Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Chefs & Professional KitchensPremium Sakai Takayuki VG2/VG10 Coreless Kengata Santoku Knife - Japanese High Carbon Stainless Steel Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Chefs & Professional KitchensPremium Sakai Takayuki VG2/VG10 Coreless Kengata Santoku Knife - Japanese High Carbon Stainless Steel Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Chefs & Professional KitchensPremium Sakai Takayuki VG2/VG10 Coreless Kengata Santoku Knife - Japanese High Carbon Stainless Steel Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Chefs & Professional Kitchens

Premium Sakai Takayuki VG2/VG10 Coreless Kengata Santoku Knife - Japanese High Carbon Stainless Steel Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Chefs & Professional Kitchens

$123.75 $225 -45%

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Estimated Delivery:7-15 days international

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SKU:94459882

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Product Description

Thin laser profile and a classy full tang handle with a versatile kengata tip shape for intricate work make this a superb all rounder for a wide range of jobs.

This knife is a full tang construction fitted with a black multi layered micarta handle.

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