Nigara Hamono Anmon Blue #2 Usuba Japanese Chef Knife - High Carbon Steel Blade for Precision Slicing, Dicing & Vegetable Preparation - Perfect for Sushi, Sashimi & Asian Cuisine

Product Description

A spectacular single bevel usuba from Nigara Hamono's flagship Anmon series this is a knife that marries outstanding performance with looks and style that are out of this world and is a real collectors piece.

This knife is a one of a kind due to the different patterns and finishes in the Anmon range so the photos and video here are for this exact knife.

Please be aware that this knife is for right handed use only and is paired with a subtle but excellent quality ebony and white buffalo horn handle.