Premium Japanese Takeo Murata Buho Nakiri Knife - High Carbon Steel Vegetable & Herb Chopping Knife for Professional Chefs & Home Cooking - Perfect for Slicing, Dicing & Mincing Vegetables, Herbs & Fruits

Product Description

We're big fans of the nakiri as a tool for prepping vegetables as its primary role, and its light weight construction is easy to use for extended periods of time.

The Nakiri is perfect for chopping vegetables. The flat profile of the blade means it's easier to get all the way through the veg to the board and ensure each slice is cut all the way through. It is best used with a chopping action (up and down). The wide blade is handy for transferring your chopped veg from board to pot.